I currently manage about 400 acres of open pasture land for cattle, 300 acres of woods for meat goat production, and about 460 acres of row crop/hay production. We practice adaptive managed grazing with cow/calf pairs, owned stockers, and goats. Raise pastured pork mostly in our wooded areas while strategically moving them around to manage invasive specifies such as multi-flora Read more...

We are primarily a corn/soybean row crop operation utilizing cover crop on all acres. We have a cow/calf herd that grazes crop stubble between crop seasons. We do not use any pre-emergence herbicides and have reduced post-emergence herbicide and fertilizer rates. We started the latest chapter in our journey by converting to strip-till and adding cover crop in 2017. We Read more...

kruser1980@gmail.com Our family farm currently utilizes strip till, no-till, cover crops, reduced and prescription fertilizer and herbicide application. We rotational graze our cow/calf beef herd. Our confinement hog finishing manure is tested and injected using strip till unites mounted on our liquid manure tank. We have two creeks, a lake, an open drainage ditch, and over 220 acres of woodland, Read more...

bhilbertfarms@gmail.com My wife Jodie and I farm 600 acres in a corn-soybean rotation near Franklin MN. We tried our first cover crops in 2016 and transitioned acres to no-till with cover crops over the next 2 years. We are 100% converted now and working to improve diversity with early interseeded mixes in corn and a mix following soybeans. We plant Read more...

myronsyl@gmail.com Myron has over 25 years of no till experience, including set up of equipment and as well as which options are available. He also has 10 years of experience with cover crops including plane, frost seed, and drilling after harvest. In addition, Myron has more than 10 years of experience with nutrient reduction/efficiency, GPS application and analysis, participation with Read more...

mseifert@mnsoilhealth.org Michael currently operates a 100 acre conventional crop farm located just south of Jordan, MN.  He farms alongside his father and together comprise the 3rd and 4th generations of our family who have made a life on this little corner of the world. About 70 acres of the farm is in cropland, with the balance being pasture, wetland, and Read more...

mtabert@mnsoilhealth.org Benjamin & Mikayla raise corn, soybeans, wheat, peola (field peas and canola intercrop), sunflowers, tall fescue (turf seed), hay (mostly alfalfa), and rye for cover crop seed.  They work to integrate cover crops on almost every acre every year.   They interseed covers into corn and sunflowers and trying it on soybeans and plant diverse mixes as much as possible Read more...

dvoss@mnsoilhealth.org I am the third generation on our family farm where my wife Beth and I are raising our family of five boys. Our farm located by Paynesville, Mn historically operated as a dairy farm from when my grandparents started farming here during the depression. In 1999 we certified our farm for organic production with the desire to reduce our Read more...

jackermann@mnsoilhealth.org Jerry Ackermann has been farming with his wife Nancy for the past 39 years near Lakefield, in southwestern Minnesota. They are extremely active in on-the-farm research and test plots. They farm approximately 1200 acres with 1/3 corn, 1/3 soybeans and 1/3 alfalfa as a cash crop. Along with the Heron Lake Watershed and Extended Ag Services, they have participated Read more...