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bhilbertfarms@gmail.com My wife Jodie and I farm 600 acres in a corn-soybean rotation near Franklin MN. We tried our first cover crops in 2016 and transitioned acres to no-till with cover crops over the next 2 years. We are 100% converted now and working to improve diversity with early interseeded mixes in corn and a mix following soybeans. We plant Read more...
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myronsyl@gmail.com Myron has over 25 years of no till experience, including set up of equipment and as well as which options are available. He also has 10 years of experience with cover crops including plane, frost seed, and drilling after harvest. In addition, Myron has more than 10 years of experience with nutrient reduction/efficiency, GPS application and analysis, participation with Read more...
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mseifert@mnsoilhealth.org Michael currently operates a 100 acre conventional crop farm located just south of Jordan, MN. He farms alongside his father and together comprise the 3rd and 4th generations of our family who have made a life on this little corner of the world. About 70 acres of the farm is in cropland, with the balance being pasture, wetland, and Read more...
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mtabert@mnsoilhealth.org Benjamin & Mikayla raise corn, soybeans, wheat, peola (field peas and canola intercrop), sunflowers, tall fescue (turf seed), hay (mostly alfalfa), and rye for cover crop seed. They work to integrate cover crops on almost every acre every year. They interseed covers into corn and sunflowers and trying it on soybeans and plant diverse mixes as much as possible Read more...
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bryberg@mnsoilhealth.org Brian farms over 5,000 acres and began using strip till in 2015 and also uses vertical till for soybeans going into cornstalks. Many of his acres are seeded with covers using predominately cereal rye and also uses them after sugarbeet harvest going into soybeans. Brian noticed improvements in his soil structure just after 2 years of cereal rye after Read more...
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dvoss@mnsoilhealth.org I am the third generation on our family farm where my wife Beth and I are raising our family of five boys. Our farm located by Paynesville, Mn historically operated as a dairy farm from when my grandparents started farming here during the depression. In 1999 we certified our farm for organic production with the desire to reduce our Read more...
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jackermann@mnsoilhealth.org Jerry Ackermann has been farming with his wife Nancy for the past 39 years near Lakefield, in southwestern Minnesota. They are extremely active in on-the-farm research and test plots. They farm approximately 1200 acres with 1/3 corn, 1/3 soybeans and 1/3 alfalfa as a cash crop. Along with the Heron Lake Watershed and Extended Ag Services, they have participated Read more...
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gbreitkreutz@mnsoilhealth.org Grant & Dawn Breitkreutz run Stoney Creek Farm along the bluff of the Minnesota River near Redwood Falls, MN. Over the past 20 years, they have converted a conventional crop and cow/calf operation into a multi-enterprise regenerative family business. Their crops have changed from a corn and soybean rotation to at least a three-crop rotation, with covercrops incorporated whenever Read more...
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estelling@mnsoilhealth.org I farm with my father and brother in and around Osakis, MN. We currently operate around 1500 acres consisting of corn, beans, alfalfa, and some small grains. Approximately 160 acres of our operation is certified organic. Three years ago we got out of dairy and now finish feeder cattle. We are in our second year of strip tilling and Read more...
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tcotter@mnsoilhealth.org Tom is a fourth-generation farmer from southern Minnesota. In 1875 the land was first plowed and had continued in one way or another for the next 140 years. Tom grew up doing full tillage on all their acres. In the late 1990’s Tom’s Dad bought a tile pile and started trying Cover Crops. That is when Tom and his Read more...