Tips for Transitioning to No-Till
Alex and Krissy Udermann own and operate Meadowbrook Dairy near Sartell, Minnesota, alongside Alex’s father, John, and brother, Jake. Their farm includes a 1,000-acre row crop operation, which is 100% no-till, along with 80 dairy cows and 300 beef steers. They also grow cereal rye for seed, use cover crops extensively, custom-haul liquid and solid […]